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Fork Buffet Options

Please remember that you can mix and match items and alternatives to suit your preferences on any meal. Vegetarian and low fat options are available; if you require vegan alternatives please contact us to discuss your requirements. We supply serviettes, plastic cutlery and paper plates on request - we do not have an additional charge for these.

Click here to download our Fork Buffet Menu.

Dessert List

Apple Pie
Apple Strudel
Danish Apple Slice
Mixed Fruit Strudel

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Black Forest Gateaux
Strawberry Gateaux

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Chocolate and Vanilla Cheesecake
Mandarin Cheesecake

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Fresh Fruit Salad
Fresh Fruit and Custard Torte

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Fork Menu Alternatives

Meat Selection: Pastrami, Turkey & Stuffing, Topside of Beef, Corned Beef, Pressed Tongue
Chicken Kebabs with Barbeque Sauce
Salmon Steaks, Plain or with Sauce/Mayo

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Coleslaw with Celery and Cheese
New Potatoes in Vinaigrette or with Chives and Mayo
Italian Pasta Salad with Tomato Dressing, Olives and Peppers
Rice Salad with Chopped Vegetables and Wild Rice in Mayo and Yoghurt Dressing

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Green Salad
Tossed Mediterranean Salad
Tossed Salad with Chicken in Honey and Wholegrain Mustard Dressing

Vegetarian Options

Stuffed Peppers
Stuffed Field Mushrooms
Stuffed Beef Tomatoes

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Fish Kebabs
Vegetable Pasty
Vegetable Kebabs

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Broccoli, Cheese & Onion or Cheese & Tomato Quiche

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You can order anything from any
menu to make a vegetarian meal.
All our pasta and rice dishes can be done
without fish or low-fat as desired.

Sweet and Sour Chicken with Rice